Amaltaas active kefir grains are a live and active culture of bacteria and yeast that are used to make kefir, a fermented dairy drink. It has been consumed for centuries for its many health benefits.
Nutritional profile
Kefir is also a good source of probiotics, which are live microorganisms that can benefit the health of your gut.
Health benefits
- Improving digestion
- Boosting the immune system
- Reducing inflammation
- Protecting against chronic diseases
- Promoting weight loss
- Amaltaas Active Kefir Grains are easy to use and can be used to make kefir at home.
Instructions
- Add the kefir grains to milk and let them ferment for 12-24 hours.
- Once the kefir is fermented, strain out the kefir grains and enjoy!
Serving suggestions
- Kefir can be enjoyed independently or added to smoothies, yogurt, oatmeal, or baked goods.
- Kefir can also make cheese, ice cream, and other fermented foods.